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Family Recipes
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Dads and Kids Cookin Together
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| Prep time: | 20 minutes | |
| Cooking time: | 30 minutes |
Ingredients:
| CRISP: 4 cups sliced apples with peel (about 4 medium apples) ½ cup brown sugar ½ cup all-purpose flour ½ cup oats ¼ cup butter ¾ tsp ground cinnamon ¾ tsp ground nutmeg |
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| TOPPING: 1 ½ cups lowfat vanilla yogurt substitute frozen yogurt or ice cream if desired |
| 1. | CHILD STEP: | Gather ingredients and utensils (except sharp knives) that are within childs reach | |
| PARENT STEP: | Gather ingredients, sharp utensils and utensils that child cannot reach. | ||
| 2. | CHILD STEP: | Turn dial on oven to bake and 375°. Have parent check. Grease 8 x 8 x 2-inch pan. | |
| 3. | CHILD STEP: | Wash apples. | |
| PARENT STEP: | Core and cut apples into ¼-inch slices. | ||
| CHILD STEP: | Arrange apples in greased baking pan. | ||
| 4. | PARENT STEP: | Microwave butter in medium-size bowl. | |
| CHILD STEP: | Measure remaining ingredients into the bowl with the melted butter. Mix until blended. Sprinkle over apples. | ||
| 5. | PARENT STEP: | Bake about 30 minutes or until topping is golden brown and the apples are tender. Serve in individual bowls and top with vanilla yogurt. |
| Nutrition analysis per serving: |
250 calories 8 g fat 123 mg calcium |
3 g protein 42 g carbohydrate 3 g fiber |
Source: Adapted from Betty Crockers
40th Anniversary Edition Cookbook, 1991.
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